DETERMINANTS OF CONSUMPTION LEVEL OF POOR FAMILY IN SOUTH LEITIMUR DISTRICT, AMBON CITY
DOI:
https://doi.org/10.38012/jb.v7i2.866Kata Kunci:
income, number of family members, education level, consumption levelAbstrak
This study aims to analyze (1) the effect of income on the level of consumption, (2) the effect of the number of family members on the level of consumption, (3) the effect of the level of education on the level of consumption. The study was conducted in the South Leitimur District of Ambon City for 2 (two) months, from March to April 2022. The population used in this study were all the heads of poor families in the South Leitimur District of Ambon City as many as 1355 people. The sample is determined by simple random as much as 10% of the population as many as 135 people. The results of the study conclude that (1) there is a significant positive effect of income on the level of consumption, (2) there is a significant positive effect of the number of family members on the level of consumption, (3) there is a significant positive effect of the level of education on the level of consumption.
Â
Referensi
Achmad, Y., & Nasir, M. (2016). Analisis Determinan Pengeluaran Konsumsi Rumah Tangga Masyarakat Miskin Di Kota Banda Aceh. JIM FEB Unsyiah, 1(2), 513–522.
Etavianti, Syechalad, M. N., & Syahnur, S. (2014). Analisis Faktor-Faktor Yang Mempengaruhi Pengeluaran Konsumsi Kesehatan Rumah Tangga Masyarakat Miskin Di Kabupaten Bireuen. Jurnal Ilmu Ekonomi : Program Pascasarjana Unsyiah, 2(4), 65–76.
Herman, H. (2020). Faktor–Faktor Yang Mempengaruhi Konsumsi Rumah Tangga di Komplek Perumahan X Kelurahan Sidomulyo Pekanbaru. EQUILIBRIUM : Jurnal Ilmiah Ekonomi Dan Pembelajarannya, 8(1), 84. https://doi.org/10.25273/equilibrium.v8i1.5889
Kemala Sari, P., & Seftarita, C. (2018). Analisis Konsumsi Rokok Pada Rumah Tangga Miskin Dan Tidak Miskin Di Kabupaten Aceh Besar. Jurnal Ilmiah Mahasiswa, 3(3), 306–317.
Machmud, A., & Ahman, E. (2019). Faktor Yang Mempengaruhi Konsumsi Masyarakat Miskin Dalam Perspektif Islam. I-ECONOMICS: A Research Journal on Islamic Economics, 4(2), 125–140. https://doi.org/10.19109/ieconomics.v4i2.2583
Masykur, Syechalad, M. N., & Nasir, M. (2015). Analisis Faktor-Faktor Yang Mempengaruhi Pengeluaran Konsumsi Rumah Tangga Miskin Di Kabupaten Aceh Barat. Jurnal Ilmu Ekonomi : Program Pascasarjana Unsyiah, 3(3), 33–42.
Nelawati Tamawiwi, K. (2015). Pola Konsumsi Masyarakat Miskin Desa Tiwoho Kecamatan Wori Kabupaten Minahasa Utara. Cocos, 6(9).
Niswati, K. (2014). Faktor-Faktor yang Mempengaruhi Kemiskinan di Daerah Istimewa Yogyakarta Tahun 2003-2011. Pembangunan Ekonomi Wilayah, 9(2), 82–89.
Sari, H., Syahnur, S., & Seftarita, C. (2017). Faktor-Faktor Yang Mempengaruhi Pengeluaran Konsumsi Rokok Pada Rumah Tangga Miskin Di Provinsi Aceh. Jurnal Perspektif Ekonomi Darussalam, 3(2), 117–133. https://doi.org/10.24815/jped.v3i2.8226
Sari, M. R., & Prishardoyo, B. (2019). Faktor-Faktor yang Mempengaruhi Kerawanan Pangan Rumah Tangga Miskin Di Desa Wiru Kecamatan Bringin Kabupaten Semarang. Jejak, 2(2), 135–143.
Vidiawan, E., & Tisnawati, N. M. (2015). Analisis Pengaruh Pendapatan, Jumlah Anggota Keluarga dan Pendidikan Terhadap Jumlah Konsumsi Rumah Tangga Miskin di Desa Batu Kandik Kecamatan Nusa Penida Kabupaten Klungkung. E-Jurnal EP Unud, 4(4), 243–257.
Unduhan
Diterbitkan
Cara Mengutip
Terbitan
Bagian
Citation Check
Lisensi
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a ceative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).